Of all of the things Hawaii is famous for—the gorgeous beaches, one-of-a-kind surfing, and the laid-back island demeanor to name a few—nothing truly captures the spirit of “The Aloha State” quite like a luau. Combining traditional Hawaiian culinary specialties such as poi, haupia and (most famously) a roasted kalua pig with live on-stage entertainment, luaus have been a staple for Hawaiian tourists for decades.
Oftentimes, the entertainment includes traditional Hawaiian dance and music, hula dancing with crowd participation and a stunner of a finale involving Samoan fire knife dancing. For the less adventurous eaters in attendance, standard American food is also usually served in addition to the Hawaiian-specific offerings. But when in Hawaii…
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